1969 First Annual JEFFERSONIAN DINNER MENU Savoy Hotel London Stockbrokers Wine For Sale

Originallarge-format program and menufor the First Annual Jeffersonian Dinner, held December 1, 1969 at theSavoy Hotel, London.

• This elegant, oversize booklet measures 17" x 12" and has 12 pages,including a gatefoldmenu of courses, all prepared under the direction of MaitreChef desCuisinies Silvino S. Trompetto.
• The dinner was served in the Savoy's Lancaster banquetroom overlooking the Thames and included foods flown in from 22American states, washed down by 13 of America's finest wines.
• The dinner was hosted by a group of American stockbrokersfor some 500 or so European financiers as part of an effort to inducethem to invest in U.S. stocks and bonds.
• Among the hosts were Bear, Stearns; Dean, Witter;Goldman, Sachs; Kidder, Peabody; Salomon Brothers; First Boston Corporation; and Merrill Lynch, Pierce, Fenner& Smith. Dinner speakers included Sam Aaron, Hugh Johnson, andGeorge E. Lang.
• Condition: This menu is in excellentcondition. All of the pages are bright and clean,with no gravy stains or spilled wine and norips, tears, or writing. Please see the scans and feel free to ask anyquestions.
• We don't whether the dinner persuaded the money managersto invest, but it sure would have been a tastybunch of vittles for them to enjoy. Here's your chance to get yourhands on the actual, original menu from this historic event. We haveonly one of these to offer, so be sure to act today.
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